University MenusToday's menu
Lunch
Grill Items
3
Cheese Omelet4 ozCalories 231Protein 17.8 gCarbs 1.5 gFat 15.8 g
- Fiber
- 0 g
- Sugars
- 0.5 g
- Sodium
- 410.6 mg
Allergens: Milk, Eggs, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Cornbread1/35 hfshtCalories 168Protein 3 gCarbs 24.8 gFat 6.5 g
- Fiber
- 0.4 g
- Sugars
- 9.9 g
- Sodium
- 324.6 mg
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut. Verify allergens with dining staff; cross-contact is possible.
Fried Eggs2 eachCalories 150Protein 12 gCarbs 2 gFat 10 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 140 mg
Allergens: Eggs. Verify allergens with dining staff; cross-contact is possible.
Comfort Line
8
Baked Hash Brown Patties1 eachCalories 118Protein 2 gCarbs 12.8 gFat 6.9 g
- Fiber
- 1 g
- Sugars
- 0 g
- Sodium
- 305.2 mg
Allergens: Soybeans. Verify allergens with dining staff; cross-contact is possible.
Chorizo Sausage Patties1 eachCalories 152Protein 6.1 gCarbs 0 gFat 14.2 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 364.5 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
French Toast2 slicesCalories 328Protein 17.5 gCarbs 37.4 gFat 9.6 g
- Fiber
- 2.2 g
- Sugars
- 5 g
- Sodium
- 505.8 mg
Allergens: Milk, Eggs, Wheat, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Hard Boiled Eggs2 eachCalories 150Protein 12 gCarbs 2 gFat 10 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 140 mg
Allergens: Eggs. Verify allergens with dining staff; cross-contact is possible.
Plant-Based Breakfast Sausage1 eachCalories 90Protein 7 gCarbs 4 gFat 6 g
- Fiber
- 3 g
- Sugars
- 0 g
- Sodium
- 210 mg
Allergens: Soybeans, Coconut. Verify allergens with dining staff; cross-contact is possible.
Pumpkin Muffin1 eachCalories 247Protein 3.1 gCarbs 30.1 gFat 13.2 g
- Fiber
- 0.5 g
- Sugars
- 16.3 g
- Sodium
- 154.8 mg
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut. Verify allergens with dining staff; cross-contact is possible.
Scrambled Eggs3 ozCalories 132Protein 11.3 gCarbs 0 gFat 8.5 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 122.4 mg
Allergens: Eggs. Verify allergens with dining staff; cross-contact is possible.
Very Berry Topping1 ozCalories 37Protein 0.1 gCarbs 9.4 gFat 0.1 g
- Fiber
- 0.4 g
- Sugars
- 6.5 g
- Sodium
- 0 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Pasta Station
4
Bagel Bar1 eachCalories 0Protein 0 gCarbs 0 gFat 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 36.3 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Cavatappi4 ozCalories 428Protein 14.2 gCarbs 85.4 gFat 4.5 g
- Fiber
- 4.1 g
- Sugars
- 4.1 g
- Sodium
- 0 mg
Allergens: Wheat. Verify allergens with dining staff; cross-contact is possible.
Donut Bar1 barCalories 0Protein 0 gCarbs 0 gFat 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 36.3 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Imperial Noodles w/ Veggie Steak Strips6 ozCalories 367Protein 19.1 gCarbs 67.6 gFat 3.3 g
- Fiber
- 3.4 g
- Sugars
- 11.1 g
- Sodium
- 627.7 mg
Allergens: Wheat, Soybeans, Sesame. Verify allergens with dining staff; cross-contact is possible.
Desserts
1
Ranger Cookies1 eachCalories 180Protein 2 gCarbs 25 gFat 8 g
- Fiber
- 1 g
- Sugars
- 12 g
- Sodium
- 100 mg
Allergens: Wheat, Coconut, Our bakery uses coconut, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Dinner
Misc
1
House Tartar Sauce1 ozlCalories 174Protein 0 gCarbs 0.5 gFat 19 g
- Fiber
- 0 g
- Sugars
- 0.1 g
- Sodium
- 174 mg
Allergens: Fish, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Grill Items
4
Crinkle Cut Fries4 ozCalories 250Protein 1.9 gCarbs 27.1 gFat 16.2 g
- Fiber
- 1.9 g
- Sugars
- 1 g
- Sodium
- 495 mg
Allergens: Soybeans, Gluten. Verify allergens with dining staff; cross-contact is possible.
Grilled Hot Dogs w/ Toasted Roll1 eachCalories 299Protein 10 gCarbs 20.5 gFat 18.1 g
- Fiber
- 1 g
- Sugars
- 2 g
- Sodium
- 695.6 mg
Allergens: Milk, Wheat, Soybeans, Sesame, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Grilled Swordfish with Citrus Butter4 ozCalories 249Protein 22.6 gCarbs 0.6 gFat 16.4 g
- Fiber
- 0.1 g
- Sugars
- 0.2 g
- Sodium
- 302.1 mg
Allergens: Milk, Fish, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Malibu Veggie Burger (No Bun)1 eachCalories 160Protein 4 gCarbs 21 gFat 8 g
- Fiber
- 3 g
- Sugars
- 2 g
- Sodium
- 440 mg
Allergens: Wheat, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Comfort Line
4
Chalulateca Beans4 ozCalories 52Protein 2.4 gCarbs 8.8 gFat 0.5 g
- Fiber
- 2.2 g
- Sugars
- 1.8 g
- Sodium
- 261.4 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Chicken Quesadillas1 eaCalories 178Protein 13.6 gCarbs 16.3 gFat 6.2 g
- Fiber
- 0.8 g
- Sugars
- 1.3 g
- Sodium
- 355.2 mg
Allergens: Milk, Wheat, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Jalapeno Poppers3 eachCalories 288Protein 4 gCarbs 25 gFat 19.1 g
- Fiber
- 1 g
- Sugars
- 2 g
- Sodium
- 720.1 mg
Allergens: Milk, Wheat, Gluten. Verify allergens with dining staff; cross-contact is possible.
Spanish Rice4 ozCalories 134Protein 2.3 gCarbs 24.5 gFat 2.8 g
- Fiber
- 0.6 g
- Sugars
- 1.1 g
- Sodium
- 360.7 mg
Allergens: Soybeans. Verify allergens with dining staff; cross-contact is possible.
Pasta Station
6
Baked Vegan Cutlet1 eachCalories 160Protein 9 gCarbs 16 gFat 7 g
- Fiber
- 2 g
- Sugars
- 2 g
- Sodium
- 380 mg
Allergens: Wheat, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Cheese Tortellini4 ozCalories 190Protein 7.4 gCarbs 33 gFat 2.5 g
- Fiber
- 2.5 g
- Sugars
- 0 g
- Sodium
- 486.3 mg
Allergens: Milk, Eggs, Wheat. Verify allergens with dining staff; cross-contact is possible.
Corn3 ozCalories 97Protein 2.9 gCarbs 19.4 gFat 1 g
- Fiber
- 1.9 g
- Sugars
- 2.9 g
- Sodium
- 0 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
French Bread1/12 loafCalories 101Protein 3.5 gCarbs 18.8 gFat 0.9 g
- Fiber
- 0.8 g
- Sugars
- 0.1 g
- Sodium
- 233.3 mg
Allergens: Wheat, Soybeans, Gluten, Our bakery uses coconut. Verify allergens with dining staff; cross-contact is possible.
Pesto2 ozlCalories 241Protein 2.6 gCarbs 18.5 gFat 18.8 g
- Fiber
- 1.3 g
- Sugars
- 13.9 g
- Sodium
- 72.6 mg
Allergens: Milk. Verify allergens with dining staff; cross-contact is possible.
Spaghetti4 ozCalories 428Protein 14.2 gCarbs 85.4 gFat 4.5 g
- Fiber
- 4.1 g
- Sugars
- 4.1 g
- Sodium
- 0 mg
Allergens: Wheat. Verify allergens with dining staff; cross-contact is possible.
Desserts
1
Mango Rum Cake1/35 hfshtCalories 263Protein 1.5 gCarbs 29.4 gFat 14.8 g
- Fiber
- 0.8 g
- Sugars
- 24.5 g
- Sodium
- 833.6 mg
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Protein, carbs and fat are in grams per serving. Not affiliated with the University of Connecticut or UConn Dining Services. Menus and nutrition come from Dining Services' published FoodPro labels. Official Northwest Marketplace menu
Today's menu isn't available yet
Tomorrow's menu, Sunday, Oct 11
37 items
Lunch
Grill Items
2
Croissant1 eaCalories 270Protein 6 gCarbs 33 gFat 12 g
- Fiber
- 1 g
- Sugars
- 5 g
- Sodium
- 300 mg
Allergens: Milk, Wheat, Soybeans, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Fried Eggs2 eachCalories 150Protein 12 gCarbs 2 gFat 10 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 140 mg
Allergens: Eggs. Verify allergens with dining staff; cross-contact is possible.
Comfort Line
7
Bacon2 eachCalories 35Protein 3 gCarbs 0 gFat 2.5 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 90 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Blueberry Syrup2 ozlCalories 60Protein 0.5 gCarbs 13.8 gFat 0.5 g
- Fiber
- 1.9 g
- Sugars
- 10.8 g
- Sodium
- 0 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Breakfast Potatoes4 ozCalories 126Protein 1.4 gCarbs 22.5 gFat 3 g
- Fiber
- 0.1 g
- Sugars
- 0 g
- Sodium
- 483.3 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Buttermilk Pancakes2 eachCalories 511Protein 11.4 gCarbs 58.2 gFat 25.5 g
- Fiber
- 0 g
- Sugars
- 17.2 g
- Sodium
- 550.1 mg
Allergens: Milk, Eggs, Wheat. Verify allergens with dining staff; cross-contact is possible.
Chocolate Espresso Muffin1 eachCalories 312Protein 3.8 gCarbs 38.7 gFat 16.5 g
- Fiber
- 0.6 g
- Sugars
- 23 g
- Sodium
- 211.8 mg
Allergens: Milk, Eggs, Wheat, Soybeans, Our bakery uses coconut, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Hard Boiled Eggs2 eachCalories 150Protein 12 gCarbs 2 gFat 10 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 140 mg
Allergens: Eggs. Verify allergens with dining staff; cross-contact is possible.
Scrambled Eggs3 ozCalories 132Protein 11.3 gCarbs 0 gFat 8.5 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 122.4 mg
Allergens: Eggs. Verify allergens with dining staff; cross-contact is possible.
Pasta Station
5
Baked Sesame Nuggets4 ozCalories 201Protein 16.1 gCarbs 23.1 gFat 6 g
- Fiber
- 1 g
- Sugars
- 3 g
- Sodium
- 135.5 mg
Allergens: Wheat, Soybeans, Sesame. Verify allergens with dining staff; cross-contact is possible.
Broccoli & Cheese Pasta Bake6 ozCalories 408Protein 18.1 gCarbs 57.2 gFat 12.3 g
- Fiber
- 2.9 g
- Sugars
- 5.4 g
- Sodium
- 419.8 mg
Allergens: Milk, Wheat. Verify allergens with dining staff; cross-contact is possible.
Penne Pasta4 ozCalories 428Protein 14.2 gCarbs 85.4 gFat 4.5 g
- Fiber
- 4.1 g
- Sugars
- 4.1 g
- Sodium
- 0 mg
Allergens: Wheat. Verify allergens with dining staff; cross-contact is possible.
Steamed Asparagus Tips3 ozCalories 21Protein 3.1 gCarbs 3.1 gFat 0 g
- Fiber
- 2.1 g
- Sugars
- 2.1 g
- Sodium
- 5.1 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Tuscan Butter Salmon1 eachCalories 519Protein 26.5 gCarbs 4.3 gFat 42.1 g
- Fiber
- 1 g
- Sugars
- 1.5 g
- Sodium
- 447.5 mg
Allergens: Milk, Fish. Verify allergens with dining staff; cross-contact is possible.
Desserts
1
Sugar Cookies1 eachCalories 160Protein 2 gCarbs 23 gFat 7 g
- Fiber
- 0 g
- Sugars
- 13 g
- Sodium
- 140 mg
Allergens: Milk, Eggs, Wheat, Our bakery uses coconut, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Dinner
Soups
1
Chicken Noodle Soup6 ozlCalories 64Protein 6.2 gCarbs 7 gFat 0.7 g
- Fiber
- 0.5 g
- Sugars
- 0.8 g
- Sodium
- 261.2 mg
Allergens: Eggs, Wheat. Verify allergens with dining staff; cross-contact is possible.
Misc
2
Grilled Cheese1 eachCalories 287Protein 9.7 gCarbs 27.5 gFat 16.3 g
- Fiber
- 1.2 g
- Sugars
- 3.3 g
- Sodium
- 791.8 mg
Allergens: Milk, Wheat, Soybeans, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Roasted Chicken Strips4 ozCalories 165Protein 25.7 gCarbs 3.9 gFat 6.8 g
- Fiber
- 0.4 g
- Sugars
- 0.4 g
- Sodium
- 614.3 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Grill Items
4
Beef Burger w/ Bun1 eachCalories 367Protein 28.5 gCarbs 22 gFat 17.2 g
- Fiber
- 1 g
- Sugars
- 3 g
- Sodium
- 312.6 mg
Allergens: Wheat, Soybeans, Sesame, Soy Lecithin. Verify allergens with dining staff; cross-contact is possible.
Chicken Teriyaki Dumpling3 eachCalories 120Protein 7.8 gCarbs 18.8 gFat 1.8 g
- Fiber
- 0.8 g
- Sugars
- 3.1 g
- Sodium
- 211.3 mg
Allergens: Wheat, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Crinkle Cut Fries4 ozCalories 250Protein 1.9 gCarbs 27.1 gFat 16.2 g
- Fiber
- 1.9 g
- Sugars
- 1 g
- Sodium
- 495 mg
Allergens: Soybeans, Gluten. Verify allergens with dining staff; cross-contact is possible.
Soy Dipping Sauce1 ozlCalories 32Protein 2.5 gCarbs 6.4 gFat 0 g
- Fiber
- 0 g
- Sugars
- 5.4 g
- Sodium
- 1165.7 mg
Allergens: Soybeans, Sesame. Verify allergens with dining staff; cross-contact is possible.
Comfort Line
7
Boneless Chinese BBQ Pork4 ozCalories 251Protein 17.2 gCarbs 11.8 gFat 14.1 g
- Fiber
- 0 g
- Sugars
- 10.4 g
- Sodium
- 384.7 mg
Allergens: Soybeans, Sesame. Verify allergens with dining staff; cross-contact is possible.
Brown Rice3 ozCalories 96Protein 1.8 gCarbs 21.1 gFat 0.6 g
- Fiber
- 0.3 g
- Sugars
- 0 g
- Sodium
- 2.4 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Fortune Cookies1 eachCalories 25Protein 0 gCarbs 5 gFat 0 g
- Fiber
- 0 g
- Sugars
- 3 g
- Sodium
- 0 mg
Allergens: Eggs, Wheat, Soybeans. Verify allergens with dining staff; cross-contact is possible.
Green Beans3 ozCalories 33Protein 1.1 gCarbs 6.6 gFat 0 g
- Fiber
- 2.2 g
- Sugars
- 2.2 g
- Sodium
- 0 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Imperial Shrimp & Vegetables4 ozCalories 201Protein 10.1 gCarbs 25.1 gFat 7.4 g
- Fiber
- 1.3 g
- Sugars
- 6.1 g
- Sodium
- 503 mg
Allergens: Milk, Shellfish, Wheat, Soybeans, Gluten, Sesame. Verify allergens with dining staff; cross-contact is possible.
Jasmine Rice3 ozCalories 98Protein 1.8 gCarbs 21.5 gFat 0.3 g
- Fiber
- 0.6 g
- Sugars
- 0 g
- Sodium
- 2.4 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Sweet and Sour Tofu w/ Vegetables6 ozCalories 151Protein 5.3 gCarbs 21.5 gFat 6.3 g
- Fiber
- 3.1 g
- Sugars
- 15.8 g
- Sodium
- 183.5 mg
Allergens: Soybeans. Verify allergens with dining staff; cross-contact is possible.
Pasta Station
6
Chicken Caprese Pasta6 ozCalories 372Protein 22.4 gCarbs 50.9 gFat 10.5 g
- Fiber
- 2.3 g
- Sugars
- 3.4 g
- Sodium
- 421.7 mg
Allergens: Milk, Wheat. Verify allergens with dining staff; cross-contact is possible.
French Bread1/12 loafCalories 101Protein 3.5 gCarbs 18.8 gFat 0.9 g
- Fiber
- 0.8 g
- Sugars
- 0.1 g
- Sodium
- 233.3 mg
Allergens: Wheat, Soybeans, Gluten, Our bakery uses coconut. Verify allergens with dining staff; cross-contact is possible.
Fresh Steamed Spinach3 ozCalories 20Protein 2.5 gCarbs 3.6 gFat 0.3 g
- Fiber
- 1.9 g
- Sugars
- 0.4 g
- Sodium
- 68.9 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Penne Pasta4 ozCalories 428Protein 14.2 gCarbs 85.4 gFat 4.5 g
- Fiber
- 4.1 g
- Sugars
- 4.1 g
- Sodium
- 0 mg
Allergens: Wheat. Verify allergens with dining staff; cross-contact is possible.
Red Quinoa2 ozCalories 93Protein 3.3 gCarbs 17 gFat 1.1 g
- Fiber
- 4.4 g
- Sugars
- 1.1 g
- Sodium
- 20.5 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Spaghetti4 ozCalories 428Protein 14.2 gCarbs 85.4 gFat 4.5 g
- Fiber
- 4.1 g
- Sugars
- 4.1 g
- Sodium
- 0 mg
Allergens: Wheat. Verify allergens with dining staff; cross-contact is possible.
Desserts
2
Cherry Pie1/8 pieCalories 375Protein 3.8 gCarbs 57.5 gFat 15 g
- Fiber
- 1.3 g
- Sugars
- 21.3 g
- Sodium
- 387.5 mg
Allergens: Wheat, Soybeans, Our bakery uses coconut. Verify allergens with dining staff; cross-contact is possible.
Sundae Bar1 barCalories 0Protein 0 gCarbs 0 gFat 0 g
- Fiber
- 0 g
- Sugars
- 0 g
- Sodium
- 36.3 mg
FoodPro lists no allergens for this item. Verify allergens with dining staff; cross-contact is possible.
Protein, carbs and fat are in grams per serving.
Not affiliated with the University of Connecticut or UConn Dining Services. Menus and nutrition come from Dining Services' published FoodPro labels. Official Northwest Marketplace menu
Meal plan prices
Fall 2026 to Spring 2027
| Plan | Per semester | Includes |
|---|---|---|
| Ultimate | $3,611 | Unlimited dining hall access, 35 flex passes and 500 points per semester |
| Value | $3,448 | Unlimited dining hall access, 40 flex passes and 200 points per semester |
| Custom | $3,269 | Unlimited dining hall access and 75 flex passes per semester, no points |
| Community Meal Plan | $325 | 25 meal swipes, for anyone; unused swipes roll over |
Unused points and flex passes on the residential plans do not roll over.
Source: UConn Dining Services, Storrs Meal Plans, copied Oct 9, 2026.